200 Tagines & Moroccan Dishes
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200 Tagines & Moroccan Dishes

3.81 (37 ratings by Goodreads)
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Description

With over 200 recipes infused with the deep and enticing flavours of Morocco, you can make every meal a journey to a far off land and enchant friends and family alike with delicious home cooked meals. From soups and tagines to saffron-scented delicacies and pastries, Hamlyn All Colour Cookbook 200 Tagines & Moroccan Dishes includes everything from authentic recipes on how to make Preserved Lemons to entire chapters on pastillas, kebabs and couscous. Beautiful photographs and clear instructions make this book perfect for every cook at all ability levels.show more

Product details

  • Paperback | 240 pages
  • 140 x 166 x 20mm | 280g
  • Octopus Publishing Group
  • Hamlyn
  • London, United Kingdom
  • English
  • 100 colour photographs
  • 0600622665
  • 9780600622666
  • 111,803

Table of contents

Introduction; Kemia & Small First Courses; Soups; Tagines; Fish; Kebabs & Accompaniments; Vegetables; Couscous; Pastillas; Desserts & Sweet Things; Index .show more

Rating details

37 ratings
3.81 out of 5 stars
5 27% (10)
4 41% (15)
3 22% (8)
2 8% (3)
1 3% (1)
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