Gorgeous Suppers

Gorgeous Suppers

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Annie Bell's 'Gorgeous' take on suppers offers meals that you can prepare and cook in less than 1 hour, but still offer wholesome, warm comfort food - perfect for weekday evenings. Recipes include a Quick-cook Rich Beef Casserole with Horseradish Mash, Stir-fry Chicken with Shiitake Mushrooms and a Spicy Pumpkin Soup. Annie will guide you through each recipe with her customary expertise, giving you over 100 recipes for main courses, starters and desserts. Packed with colour photographs, this book will ensure that you never have to sing for your supper, whether you are cooking for one, two, four or more.
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Product details

  • Paperback | 192 pages
  • 238 x 240 x 18mm | 898.11g
  • Kyle Books
  • London, United Kingdom
  • English
  • colour photos throughout
  • 1856268187
  • 9781856268189
  • 979,979

About Annie Bell

Annie Bell spent several years as cookery writer for Vogue, then as food writer on the Independent. She is currently principal cookery writer on the Mail on Sunday's YOU magazine, and is a contributor to Country Living and Waitrose Food Illustrated. She was winner of the Guild of Food Writers Cookery Writer of the Year in 2003.
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Rating details

6 ratings
4 out of 5 stars
5 17% (1)
4 67% (4)
3 17% (1)
2 0% (0)
1 0% (0)
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