Good Taste, Bad Taste, and Christian Taste : Aesthetics in Religious Life
Christians frequently come into conflict with themselves and others over such matters as music, popular culture, and worship style. Yet they usually lack any theology of art or taste adequate to deal with aesthetic disputes. In this provocative book, Frank Burch Brown offers a constructive, 'ecumenical' approach to artistic taste and aesthetic judgment-a non-elitist but discriminating theological aesthetics that has 'teeth but no fangs'. While grounded in history and theory, this book takes up such practical questions as: How can one religious community accommodate a variety of artistic tastes? What good or harm can be done by importing music that is worldly in origin into a house of worship? How can the exercise of taste in the making of art be a viable (and sometimes advanced) spiritual discipline? In exploring the complex relation between taste, religious imagination, and faith, Brown offers a new perspective on what it means to be spiritual, religious, and indeed Christian.
- Hardback | 332 pages
- 157.5 x 228.6 x 33mm | 703.08g
- 28 Sep 2000
- Oxford University Press Inc
- New York, United States
The author is not only an erudite and distinguished scholar but a fair-minded man who does full justice to the opinions of those whose positions in theology and aesthetics are different from his own * Journal of Theological Studies * This is a fascinating study: a book which gives the reader much to consider. Despite its teasing title, it is a serious examination of a serious subject * Journal of Theological Studies *
About Frank Burch Brown
Frank Burch Brown is Frederick Doyle Kershner Professor of Religion and the Arts at Christian Theological Seminary. He is author of Religious Aesthetics (1989) and Transfiguration: Poetic Metaphor and the Languages of Religious Belief (1983). He is also a composer and a director of a graduate program in church music.