Good Housekeeping Great Home Cooking : 300 Traditional Recipes
From Southern Fried Chicken to New England Clam Chowder, Good Housekeeping presents the best of traditional, time-tested American home cooking, all in one big, beautiful book. Every cook needs these favoriteswith delectable photos and fascinating history tracing the recipes evolutionat her fingertips. All the recipes were triple-tested in theGood Housekeeping kitchens, where the magazines experts created the perfect rendition of each beloved dish. And what a delicious portrait of American cuisine they paint! Who could resist Maryland Crab dip, Bear Mountain Butternut Soup, Barbecued Pulled Pork, or Boston Cream Pie? The recipes also reflect the American melting pot, with dishes ranging from Egg Foo Yong to Huevos Rancheros. Plusever wonder how some of the most popular recipes were invented? Delightful historical sidebars provide background on the American culinary scene over timeFriday Night Fish Fries, Cakewalks at County Fairs, and more.
- Hardback | 367 pages
- 190.5 x 236.2 x 35.6mm | 1,247.39g
- 28 Oct 2006
- Sterling Publishing Co Inc
- Hearst Communications
- New York, United States