Good Food: Best Ever Chicken Recipes
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Good Food: Best Ever Chicken Recipes : Triple-tested Recipes

3.5 (8 ratings by Goodreads)
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Description

Chicken is one of the most versatile ingredients. It's perfect for economical quick-fix dishes, for a special dinner, for guests, at home, or eaten hot or cold. It can be easily transformed into a flavoursome snack or a tasty treat. With 101 ideas, there's a chicken recipe for every occasion in this handy cookbook, from warming classics and perfect convenience food to a taste of the exotic and meals to impress. With straight-forward, tried-and-tested recipes taken from Britain's top-selling BBC Good Food Magazine you can be sure of mouth-watering chicken meals whatever your mood.show more

Product details

  • Paperback | 216 pages
  • 136 x 154 x 14mm | 299.37g
  • Ebury Publishing
  • BBC BOOKS
  • London, United Kingdom
  • English
  • col. ill
  • 1846074347
  • 9781846074349
  • 70,956

About Jeni Wright

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.show more

Rating details

8 ratings
3.5 out of 5 stars
5 12% (1)
4 38% (3)
3 38% (3)
2 12% (1)
1 0% (0)
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