Good Food: Secrets of Success

Good Food: Secrets of Success

  • Hardback

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Recipes from "BBC Good Food" magazine have been assembled, and some extra ones added, to provide more than 350 ideas for both everyday cooking and special occasions. They include starters and soups, pasta, eggs, fish, pulses, casseroles, poultry, vegetables, batters breads, chocolate and desserts. Straightforward instructions are provided, with step-by-step sequences for tricky tasks such as filleting a fish or boning a chicken.
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Product details

  • Hardback | 192 pages
  • 121.92 x 175.26 x 10.16mm | 90.72g
  • London, United Kingdom
  • New edition
  • New edition
  • colour photographs throughout
  • 0563370580
  • 9780563370581