Good Food: Low-Carb Cooking

Good Food: Low-Carb Cooking : Low-Carb Cooking

3.43 (32 ratings by Goodreads)
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Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!
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Product details

  • Paperback | 216 pages
  • 136 x 154 x 12mm | 260g
  • Ebury Publishing
  • London, United Kingdom
  • English
  • 1849906254
  • 9781849906258
  • 90,496

About Anonymous

Each BBC Good Food title is researched and written by the experts at Good Food.
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Rating details

32 ratings
3.43 out of 5 stars
5 19% (6)
4 28% (9)
3 41% (13)
2 3% (1)
1 9% (3)
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