Food Facts : The Complete No-Fads-Plain-Facts Guide to Healthy Eating
A guide to the nutritive value of food to help plan a sensible diet. It discusses principles of nutrition and covers all foodstuffs, but especially the ones most likely to interest people aware of dietary needs. It consists of 25per cent text and 75per cent charts, with an introductory text for each chart.
- Paperback | 264 pages
- 08 Dec 1988
- Penguin Books Australia
- Hawthorn, Australia