The Fondue Cookbook

The Fondue Cookbook

2.66 (3 ratings by Goodreads)
  • Paperback

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This cookbook contains over 50 recipes for cheese fondue, and fondue bourguignonne using meat, fish and poultry. There are also a number of orientally inspired fondue included, as well as a selection of dessert more

Product details

  • Paperback | 64 pages
  • 200 x 201 x 7mm | 219g
  • Octopus Publishing Group
  • Hamlyn
  • London, United Kingdom
  • New edition
  • New edition
  • 0600604411
  • 9780600604419

Table of contents

Introduction 6 Cheese Fondues 12 Vegetable Fondues 22 Fish Fondues 36 Meat Fondues 42 Dessert Fondues 52 Index 64show more
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