A Flavour of Andalusia

A Flavour of Andalusia

  • Hardback
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A gastronomic tour of southern Spain looking at the cuisine of sierras, plains, olive-clad hills and the cities of Seville, Granada and Cordoba. Features 75 recipes using authentic fresh ingredients that capture the flavour of Andalusian cooking, with culinary tips and anecdotes.
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Product details

  • Hardback | 96 pages
  • 166.9 x 231.9 x 28.2mm | 716.67g
  • Headline Book Publishing
  • London, United Kingdom
  • 300 colour illustrations
  • 0747216355
  • 9780747216353