Family Food and Weekend Feasts

Family Food and Weekend Feasts

4.75 (4 ratings by Goodreads)
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FAMILY FOOD & WEEKEND FEASTS has it all- quick, delicious meals you can whip up in minutes and lovely, leisurely recipes for those days when you have time to slow down and enjoy yourself in the kitchen. But whether it's a weeknight dinner or a sumptuous Sunday evening spread, Janelle Bloom's food is always a treat. In this new book, the popular TV cook presents her own everyday favourites (such as sticky chicken wings, spiced beef tacos and strawberry and cream tart), as well as fabulous special occasion dishes (such as slow-cooked curry-crusted lamb, stroganoff pie, roasted plums with ricotta fritters, and profiteroles with tiramisu ice-cream and hot fudge sauce). Janelle also serves up easy-to-follow menu plans for brunch, barbecues and picnics, cosy nights in with friends, afternoon tea with the girls, and an unforgettable Christmas dinner. And, as always, she dishes up plenty of handy tips and tricks along the way, to help you get every recipe just right, every time.
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Product details

  • Paperback | 256 pages
  • 220 x 270 x 22mm | 1,239g
  • Ebury Australia
  • Ferntree Gully, VIC, Australia
  • English
  • 186471123X
  • 9781864711233
  • 182,015

About Janelle Bloom

JANELLE BLOOM is a much-loved presenter on READY STEADY COOK. She also contributes her magic to leading food magazines as a writer and stylist, and is a regular presenter on weekend radio. She considers her best work to be that done for the kids at Ronald McDonald House, where she is a regular volunteer. Her new book, FAMILY FOOD & WEEKEND FEASTS, follows on from bestsellers FAST, FRESH & FABULOUS and FAB FOOD FOR FAMILY & FRIENDS.
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Rating details

4 ratings
4.75 out of 5 stars
5 75% (3)
4 25% (1)
3 0% (0)
2 0% (0)
1 0% (0)

Our customer reviews

I think this cookbook would have to be by far one of the best I have ever purchased. I have almost made everything from front to back and purchase it as gifts for friends and family- a great cookbook that covers a wide variety of meals and very easy to follow. Highly more
by Chaz
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