The Everything Wild Game Cookbook
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The Everything Wild Game Cookbook : From Fowl And Fish to Rabbit And Venison--300 Recipes for Home-cooked Meals

3.93 (16 ratings by Goodreads)
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Expected to be delivered to the United States by Christmas Expected to be delivered to the United States by Christmas

Description

Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including:


Deer, wild boar, buffalo, and bear
Pheasant, quail, and partridge
Saltwater and freshwater catch
Rubs, relishes, and marinades
Trimmings and desserts


Expert author Karen Eagle also reveals the secrets of cooking wild game, from the various techniques for preparing it (such as roasting and smoking) to substitutions that really work. With The Everything Wild Game Cookbook, it's not just "same-old, same-old" for supper any more!
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Product details

  • Paperback | 304 pages
  • 203 x 235 x 23mm | 474g
  • Holbrook, MA, United States
  • English
  • 159337545X
  • 9781593375454
  • 555,052

Rating details

16 ratings
3.93 out of 5 stars
5 31% (5)
4 44% (7)
3 19% (3)
2 0% (0)
1 6% (1)
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