The Everything Vegan Cookbook

The Everything Vegan Cookbook

4.14 (92 ratings by Goodreads)
By (author)  , By (author) 

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Expected to be delivered to the United States by Christmas Expected to be delivered to the United States by Christmas


Veganism is about more than just avoiding meat and dairy; it's about cooking and eating healthy food while being good to the planet. Luckily, being good to the planet can be delicious! The Everything Vegan Cookbook is filled with 300 recipes that you'll love, whether you're simply curious or a lifelong vegan, such as:

Fat-Free Banana Bread
Curried Pumpkin Soup
Spicy Southern Jambalaya
Maple Cinnamon Breakfast Quinoa
Foolproof Vegan Fudge
Sweetheart Raspberry Lemon Cupcakes
Sinfully Delicious Vegan Ice Cream
Chocolate Mocha Ice Cream

Cooking for your family every day on wholesome vegan foods can be easy! From quick and easy recipes for hectic weeknights to indulgent breakfasts for lazy weekend mornings, you'll have the confidence you need to take on a healthy, meat- and dairy-free lifestyle.
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Product details

  • Paperback | 304 pages
  • 203 x 235 x 20mm | 689g
  • Holbrook, MA, United States
  • English
  • 1440502161
  • 9781440502163
  • 87,120

About Jolinda Hackett

Jolinda Hackett (Santa Barbara, CA) has been vegetarian for nearly 20 years, and a plant-based vegan for nearly ten. Her knowledge of what people want to know about vegan food comes directly from the source: talking to thousands of people across the country one-on-one. She continues to counsel new vegetarians and vegans online as the Guide to Vegetarian Food, where she maintains a topical blog, shares her favorite recipes, and provides individual support through email and forums.
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Rating details

92 ratings
4.14 out of 5 stars
5 40% (37)
4 37% (34)
3 21% (19)
2 1% (1)
1 1% (1)
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