Eccellenza Dell'olio Di Oliva

Eccellenza Dell'olio Di Oliva : Da Due Letture Tenute All'accademia Dei Georgofili: 7 - Firenze, 14 Febbraio E 18 Settembre 2008

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Description

These two lectures discuss the necessity of defining and making sense of the criteria for quality in olive oil, especially given the now global market for oil. Italian text.show more

Product details

  • Paperback | 40 pages
  • EDIZIONI POLISTAMPA
  • United States
  • English, Italian
  • 8859605040
  • 9788859605041