A paranormal adventure through a classical kitchen. Percival Charles is a loving father whose legacy to his family is one failure after another. He is a classically trained chef whose best days are long gone. His only business venture was a bust taking him to the edge suicide. His attempt at writing is just as fruitless as his bygone culinary career. At the edge of despair he is offered a job by a mysterious man pledging to Charles his organization will endow the Charles estate with an inheritance the old chef could never dream of leaving. All he has do is serve classical cuisine to the powerful cult. He must also vanish into the cloistered order to never again see his family alive. Upon his first day, he finds his old staff hasn't aged at all. In a purgatory like setting, Charles relives some of his darkest days while putting on his last show. The end keeps you wondering if Chef Percival Charles has sold his soul to Satan, found the Holy Grail or just gone totally insane.
- Paperback | 224 pages
- 215.9 x 279.4 x 12.95mm | 657.71g
- 29 Aug 2011
- London, United Kingdom