Easy French Cooking

Easy French Cooking

  • Paperback

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A guide to French cooking which retains the flavours of this cooking but does not require the time, or contain the calories, of this cuisine. It features recipes for soups and starters, seafood and poultry, vegetarian dishes and exotic desserts.
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Product details

  • Paperback | 80 pages
  • 206 x 276mm
  • J B Fairfax Press Pty Ltd
  • Bondi Junction, NSW, Australia
  • colour photographs
  • 186343142X
  • 9781863431422