Domashnyaya Kulinariya

Domashnyaya Kulinariya

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Description

Gde nayti nam nastroyeniye v prazdnichnyye dni? Appetit i vdokhnoveniye - gde zhivut oni? Nachinayetsya otkuda vkusnaya yeda? Vse trevogi i napasti ubegut kogda? O chem, po puti domoy, my dumali vsyu dorogu? Otkuda idet aromat mechty, kogda podoshli k porogu? Kto charodeystvuyet tam, kakaya koldun'ya kolduyet? I kak zovetsya to blyudo yeye, chto navek tebya zacharuyet?show more

Product details

  • Paperback | 64 pages
  • 215.9 x 215.9 x 3.81mm | 176.9g
  • Createspace
  • United States
  • Russian
  • colour illustrations
  • 1508422435
  • 9781508422433

About Aleksandra Titaeva

Aleksandra Titayeva rodilas' 26 dekabrya 1970g. i zhivet v Sibiri, v gorode Irkutske. Poluchila dva vysshikh obrazovaniya: v 1993g - v Irkutskom Gosudarstvennom Universitete, spetsializatsiya prikladnaya matematika i v 2006g. - V Baykal'skom Gosudarstvennom Universitete Ekonomiki i Prava, spetsializatsiya finansy i kredit. Aleksandra ochen' lyubit khodit' v pokhody, plavat' na baydarke po Baykalu i puteshestvovat' so svoyey sem'yey. Lyubit risovat', zanimat'sya kulinariyey i balovat' svoikh lyubimykh vkusnymi blyudami.show more