Design of Hotel Restaurant & Cafe Bars

Design of Hotel Restaurant & Cafe Bars

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Description

This is an album of over 40 F& B places. Whether located in extravagantly luxurious hotel or modern business hotel, the restaurants all match well with the overall ambience and perfectly combine visual effect and functionalism. Apart from all the traditional elements, color and lighting are more and more emphasized in the interior design. Proper color creates perfect details and extends the spaces. Color inspires people and vibrates with the rhythm of their imagination. More than just decoration color palette, the ultimate performance embraces the overall set up of furniture, ornaments, and utensils, as well as light of the paint and texture of the materials. Especially for restaurants, colors of the dishes also play a big part. The other most expressive element is lighting. Appropriate lighting symbolizes the catering culture and the whole ambience. Lighting interplays with logics of the designer as well as psychology of the customers. Reasonable illumination not only benefits the place economically, but also stages the operation concept and distinguished image of the hotel. In such perspective, the design of F&B space of a fine hotel is more than environment and furniture. Food and beverage products are regarded as part of the design as well so that diners can be touched sensually, mentally and emotionally. After all, restaurants in hotels are commercial places to meet the contemporary consumption habits.
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Product details

  • Hardback | 290 pages
  • 232 x 306 x 32mm | 1,941.37g
  • United States
  • English
  • Bilingual edition
  • Bilingual
  • 7538154531
  • 9787538154535