Delicious: Wicked Desserts

Delicious: Wicked Desserts

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100 clever recipes and tips from the world's best food magazine Are you in the mood for a rich chocolate mousse torte? How about a slice of moist Dorset apple cake to go with your afternoon tea? In `Wicked Desserts', the editors at delicious. magazine have gathered the most delectably wicked dessert recipes that you can make in your very own kitchen: â ¢ Chocolate dessertsâ ¢ Creamy moussesâ ¢ Pies and tartsâ ¢ Ice creams and sorbetsâ ¢ Fruity dessertsâ ¢ Classic British puddings This brilliant collection has wonderfully modern takes on desserts such as raspberry meringue pie, mojito cheesecakes, and coffee and rum tiramasu. If you prefer the classics, recipes like old-fashioned cherry pie, jam roly-poly and sticky toffee pudding are also included. One hundred recipe options are accompanied by a sprinkling of cook's tips to help you along the way. Modern desserts should be fresh, easy and stunning, and this little cookbook is loaded with everything you need to make your desserts simply delicious!
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Product details

  • Harper
  • United Kingdom
  • 80 col illus
  • 9780007365678

Author information

Delicious magazine is a celebration of food, filled with inspirational recipes, all illustrated with stunning photography and designed to suit busy lifestyles. Filled with ideas and secrets, it's everything the food lover wants in a magazine.
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