Creative Ways to Use Up Leftovers
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Creative Ways to Use Up Leftovers : An Inspiring A - Z of Ingredients and Delicious Ideas

4.5 (4 ratings by Goodreads)
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Description

The waste this book tackles is not just of food and money but of really good eating opportunities. With this book you'll discover delicious ways of making the most of every scrap of food available, without being forced into the cycle of buying more ingredients just to use up leftovers. There are hundreds of suggestions for imaginative, ingredient-inspired cooking, listed by A-Z for quick reference.
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Product details

  • Paperback | 336 pages
  • 131 x 221 x 23mm | 231g
  • Robinson
  • London, United Kingdom
  • English
  • 1472140540
  • 9781472140548
  • 463,048

Review quote

The book is an A-Z of leftover ingredients you are likely to find in your kitchen, and gives topnotch ideas on how to turn them into tomorrow's lunch of supper. There's everything from ideas on how to use up old slices of bread panzanella, skordalia etc to making the most of your last slice of bacon. -- Samuel Muston * Independent *
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About Suzy Bowler

Suzy Bowler is a professional chef and hotelier turned freelance food writer. She spent many years cooking on an island where food supplies were limited and unreliable and became an expert in adapting, using up, and making something out of nothing. Now she shares her know-how of ingredient-inspired cooking with hundreds of suggestions for using every conceivable leftover.
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Rating details

4 ratings
4.5 out of 5 stars
5 50% (2)
4 50% (2)
3 0% (0)
2 0% (0)
1 0% (0)
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