Cooler Than Chillies

Cooler Than Chillies

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  • Paperback
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Description

Spice up your vegetarian cooking with this new collection of meat-free recipes from innovative chef Lesley Waters. She has worked her creative magic on over 130 totally delicious recipes which are original, adventurous and easy to cook. She has also given each dish a spicy twist using a range of ingredients from horseradish and ginger to garlic, juniper and, of course, chillies. Take your pick from a tasty Thai Shiitake and Ginger Omelette, stimulating Chilli Sorbet with Tequila or sweet Nutmeg and Banana Toffee Tart. Whether you like your food fiery hot or more subtly flavoured, vegetarian mealtimes will never be the same again.show more

Product details

  • Paperback | 160 pages
  • 187 x 244 x 15mm | 511g
  • Headline Publishing Group
  • Headline Book Publishing
  • London, United Kingdom
  • 20 colour photos
  • 0747274916
  • 9780747274919
  • 1,772,595

About Lesley Waters

Lesley Waters is one of Britain's most adventurous cooks. She was senior chef at Leith's Restaurant, then head teacher at Leith's School of Food and Wine, and has gained a reputation for her experimental approach to cookery.show more

Rating details

3 ratings
4 out of 5 stars
5 33% (1)
4 33% (1)
3 33% (1)
2 0% (0)
1 0% (0)
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