The Cook's Companion

The Cook's Companion

4.2 (5 ratings by Goodreads)
  • Paperback

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This companion to "The Cook's Garden" is a keepsake for collecting favourite recipes and remembering handy cooking tips. The book is divided into soups and starters, salads, vegetables, meat, game and poultry, seafood and desserts. Sheridan Rogers has provided hints and tips for marinades, as well as six recipes.
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Product details

  • Paperback | 96 pages
  • 150 x 218mm
  • Angus & Robertson
  • Pymble, NSW, Australia
  • 12 colour reflectives
  • 0207175616
  • 9780207175619

Rating details

5 ratings
4.2 out of 5 stars
5 20% (1)
4 80% (4)
3 0% (0)
2 0% (0)
1 0% (0)
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