Cooking in Croatia & Bosnia

Cooking in Croatia & Bosnia : 425 Croatian and Bosnian Recipes

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Description

Recipes range from appetizers, to soups and main courses, and naturally, deserts. With an aim to restore the joy of cooking in the American kitchen, some of the delectable recipes presented include catfish in cream, eggplant mousaka, goose stuffed with chestnuts, and a host other mouth watering offerings ready for your table.
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Product details

  • Paperback | 208 pages
  • 152 x 229 x 11mm | 286g
  • English
  • 1419620010
  • 9781419620010
  • 639,867