The Cookery of England, Being a Collection of Recipes For Traditional Dishes of All Kinds from the Fifteenth Century to the Present Day, with Notes On Their Social And Culinary Background

The Cookery of England, Being a Collection of Recipes For Traditional Dishes of All Kinds from the Fifteenth Century to the Present Day, with Notes On Their Social And Culinary Background

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Product details

  • Paperback | 560 pages
  • 129.54 x 195.58 x 27.94mm | 340.19g
  • London, United Kingdom
  • 0140468196
  • 9780140468199

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