College Accounting: Ch. 1-25

College Accounting: Ch. 1-25

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For courses in College Accounting. Taste the Slater Difference! Jeff Slater brings over 31 years of teaching experience to the latest edition of College Accounting. The new edition features: *Three text versions (Chs. 1-8, 1-12, and 1-25). *The first DVD (free with new texts) includes extensive video and software resources for students. *OneKey (free upon request with new texts) provides all text resources in one central location and is available in your choice of platform: BlackBoard, CourseCompass, and WebCT. *A two-cycle practice set with source documents (p. 203). *Extensive use of the #1 market leading franchise Subway to provide real-world insights. *New in-text computerized accounting workshops on the latest release of Peachtree Complete more

Product details

  • Mixed media product
  • 221 x 276.9 x 40.6mm | 2,199.95g
  • Pearson Education Limited
  • Prentice-Hall
  • Harlow, United Kingdom
  • Revised
  • 9th Revised edition
  • 013107234X
  • 9780131072343

Table of contents

1. Accounting Concepts and Procedures. 2. Debits and Credits: Analyzing and Recording Business Transactions. 3. Beginning the Accounting Cycle. 4. The Accounting Cycle Continued. 5. The Accounting Cycle Completed. 6. Banking Procedures and Control of Cash. 7. Payroll Concepts and Procedures. 8. The Employer's Tax Responsibilities. 9. Special Journals: Sales and Cash Receipts. 10. Special Journals: Purchases and Cash Payments. 11. Preparing a Worksheet for a Merchandise Company. 12. Completion of the Accounting Cycle for a Merchandise Company. 13. Accounting for Bad Debits. 14. Notes Receivable and Notes Payable. 15. Accounting for Merchandise Inventory. 16. Accounting for Property, Plant Equipment, and Intangible Assets. 17. Partnerships. 18. Corporations: Organization and Capital Stock. 19. Corporations: Stock Values, Dividends, Treasury Stock, and Retained Earnings. 20. Corporations and Bonds Payable. 21. Statement of Cash Flows. 22. Analyzing Financial Statements. 23. The Voucher System: Characteristics of Voucher System. 24. Departmental Accounting. 25. Manufacturing more

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