Classic Cooking

Classic Cooking

  • Paperback

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Description

Create international dishes with little time and effort, using ingredients found in your local supermarket. This collection contains over 100 recipes, of some of the finest dishes from around the world, that have been selected for their modern flavours.show more

Product details

  • Paperback | 256 pages
  • 240 x 280 x 16mm | 1,051g
  • Octopus Publishing Group
  • Hamlyn
  • London, United Kingdom
  • 120 colour photographs
  • 0600605574
  • 9780600605577

Table of contents

Introduction 6; Cook's Tools 12; Special Utensils 14; Soups and Starters 16; Pork, Beef and Lamb 42; Flour, Grains and Rice 56; Fish and Shellfish 72; Poultry and Game 104; Pasta and Rice 125; Oils and Vinegars 136; Vegetables 152; Vegetable Selection 168; Salads and Salad Dressings 178; Salad Leaves 184; Desserts 202; Summer Fruits 206; Exotic Fruits 224; Baking 232show more