Chinese Flavours

Chinese Flavours

  • Paperback

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This Chinese cookbook offers a variety of recipes to choose from. All the recipes are easy-to-follow and the majority are also quick to prepare. It is part of the "Hamlyn Cookery Club" series, the volumes of which contain over 100 recipes each and nearly every recipe is illustrated with a colour photograph of the finished dish. There is also an informative introduction to each title.
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Product details

  • Paperback | 96 pages
  • 202 x 274 x 10mm | 381.02g
  • Hamlyn
  • London, United Kingdom
  • 100 colour photographs
  • 0600599043
  • 9780600599043

Table of contents

Soups; fish and shellfish; chicken and duck; pork; beef and lamb; vegetarian and vegetables; desserts. (Part contents)
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