Chicken and Egg
22%
off

Chicken and Egg : How I Came to Love My Backyard Chickens, with 120 Recipes

3.89 (173 ratings by Goodreads)
By (author) 

Free delivery worldwide

Available. Dispatched from the UK in 3 business days
When will my order arrive?

Description

Her children were grown, her magazine downsized, so Janice Cole, like so many other, took up a farm-y hobby: raising three chickens in her backyard in St. Paul, Minnesota. This book is a sweet, illustrated memoir about the trials, triumphs and bonding between woman and chick over a year of chicken-raising, from veteran foodwriter.show more

Product details

  • Paperback | 256 pages
  • 180.34 x 233.68 x 17.78mm | 657.71g
  • CHRONICLE BOOKS
  • California, United States
  • English
  • Illustrated chapter
  • 0811870456
  • 9780811870450
  • 499,006

About Janice Cole

A multitalented food editor, food stylist, writer, recipe developer and the author of Culinary Adventures, a cookbook based on her magazine columns, Janice Cole has been involved in multiple aspects of the food industry for over 25 years. She is food editor of the successful national magazine Cooking Pleasures, a subscription-only publication with over 500,000 subscribers, and started with the magazine at its inception over ten years ago. She is also food stylist for the award-winning photography in this publication. In addition, as test kitchen director of the magazine she in charge of a staff conducting all of the testing of recipes for each issue. Her chicken blog is http://threeswinginchicks.blogspot.com.show more

Rating details

173 ratings
3.89 out of 5 stars
5 27% (46)
4 43% (74)
3 26% (45)
2 3% (5)
1 2% (3)
Book ratings by Goodreads
Goodreads is the world's largest site for readers with over 50 million reviews. We're featuring millions of their reader ratings on our book pages to help you find your new favourite book. Close X