Cake Decorating Skills

Cake Decorating Skills

4.09 (11 ratings by Goodreads)
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Turn your baked treats into culinary masterpieces with this selection of professional cake decorating secrets that can be easily mastered by even the novice baker. Step-by-step photography, clear instructions and simple, elegant designs for tasty results will teach you how to make quick and easy flowers, pretty piped patterns, perfect frostings and mouth-watering chocolate flourishes. Standard professional techniques used by bakers around the world are shown in easy-to-follow detail allowing you to make cakes for any occasion - plus iced cookies and cupcakes - with style.
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Product details

  • Hardback | 176 pages
  • 206 x 208 x 22mm | 662.24g
  • Apple Press
  • Hove, United Kingdom
  • English
  • UK ed.
  • 1 colour illustrations
  • 184543420X
  • 9781845434205
  • 151,379

About Tracey Mann

TRACEY MANN is a self-taught cake decorator, running her own company Tracey's Cakes, in Buckinghamshire for 17 years. She also wrote her first book in 2009, Bake Me I'm Yours... Chocolate. She writes for Cake Magazine and teaches classes in chocolate.
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Rating details

11 ratings
4.09 out of 5 stars
5 45% (5)
4 18% (2)
3 36% (4)
2 0% (0)
1 0% (0)
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