Boozy Food

Boozy Food

  • Paperback
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A collection of recipes which all have alcohol as an essential ingredient. Devised for simplicity, the recipes include goulash with red wine; chilled courgette soup with white wine; pheasant cooked in Cava, black velvet ice-cream, and cider cake.
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Product details

  • Paperback | 224 pages
  • 129.54 x 195.58 x 15.24mm | 181.44g
  • Headline Book Publishing
  • London, United Kingdom
  • 0747246548
  • 9780747246541