Bookweb 6 Sci Chef's Lab

Bookweb 6 Sci Chef's Lab

  • Paperback

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A kitchen can be liked to a science laboratory. Theyre both places where chemical changes take place except that in a kitchen we work with recipes, not experiments. Find out how and whey chemical changes occur with everyday ingredients in A Chefs more

Product details

  • 12-17
  • Paperback
  • Cengage Learning Australia
  • South Melbourne, Australia
  • 0170100324
  • 9780170100328