Biscuits and Cookies

Biscuits and Cookies

  • Hardback

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This collection of 60 recipes provides a selection of biscuits and cookies for every occasion. These range from Mocha brownies to classics such as French madeleines and Italian biscotti. It also features tips, basic equipment needs and a glossary of the ingredients used.
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Product details

  • Hardback | 120 pages
  • 230 x 247mm | 680g
  • London, United Kingdom
  • 250 colour photographs
  • 0747519889
  • 9780747519881