Bill'S Sydney Food

Bill'S Sydney Food

4.01 (111 ratings by Goodreads)
  • Paperback
By (author) 

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Description

Best-selling first cook-book from Bill Granger, Bills Sydney Food contains all the must-have recipes from Bill's original restaurant in inner-city Darlinghurst - the signature scrambled eggs, ricotta hotcakes with honeycomb butter, and even chocolate chip cookies.
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Product details

  • Paperback | 192 pages
  • 229 x 257mm | 980g
  • Millers Point, Australia
  • 0864119917
  • 9780864119919
  • 506,266

About Bill Granger

Bill Granger presents food that is visually appealing, relaxed, delicious, fresh and full of flavour. A self-taught cook, he runs the three Sydney landmark 'bills' restaurants. In addition to being the author of six best-selling cookbooks, Bill has been a contributor to many food publications in Australia and internationally. In 2004 Bill launched his debut television series 'bills food' on The Life-Style Channel. The series was acquired by the BBC in the UK and 22 other countries. A second series of 'bills food' premiered in late 2006 and has since screened internationally, and 'bills holiday', Bill's third TV series, screened on The Life-Style Channel in early 2009.
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Rating details

111 ratings
4.01 out of 5 stars
5 32% (35)
4 44% (49)
3 21% (23)
2 2% (2)
1 2% (2)
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