Betty Crocker's Best Recipes of the Year

Betty Crocker's Best Recipes of the Year

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Description

Two hundred of the best recipes kitchen-tested by Betty Crocker in 1989 and twelve menus-of-the-month represent new trends in American cuisine
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Product details

  • Hardback | 167 pages
  • 200.66 x 256.54 x 17.78mm | 793.78g
  • Prentice Hall
  • New Jersey, United States
  • English
  • colour illustrations
  • 0130735604
  • 9780130735607