Best-ever Christmas Cookbook

Best-ever Christmas Cookbook

  • Paperback

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The Best-Ever Christmas Cookbook is a taste treat of more than 30 recipes to help you create a fabulous Christmas Day. Exciting recipes include Fresh Salmon with Chunky Herb Topping, Fresh Cherry and Raspberry Trifle, Craisin Shortbread, and Easy Mince Tarts, as well as classic recipes on how to create the perfect Turkey Stuffing and Christmas Ham.
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Product details

  • Paperback | 64 pages
  • Penguin Books (NZ)
  • Auckland, New Zealand
  • 0143009745
  • 9780143009740

Author information

Annabelle White is the author of seven cookbook best-sellers including The Best of Annabelle White, Annabelle Cooks and Seasons. Annabelle lives in Auckland, is a food writer, cooking teacher and celebratory chef, and regularly appears on television.
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