The Best of Italian Cooking

The Best of Italian Cooking

  • Paperback

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A collection of recipes for all the family and for any occasion. This book contains ideas and time plans for traditional Italian food including pasta, pizza, soups, meats, vegetables, fish and desserts. Also included are instructions for making pasta and setting up an Italian herb garden.
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Product details

  • Paperback | 80 pages
  • 206 x 278mm
  • J B Fairfax Press Pty Ltd
  • Bondi Junction, NSW, Australia
  • colour illustrations
  • 1863430199
  • 9781863430197