Australian Standard 2300: Methods of Chemical and Physical Testing for the Dairying Industry - as 2300.1: General Methods and Principles: As 2300.1.4.1-1996: Determination of Fat Content of Milks and Liquid Dairy Products by the Babcock Method - Glassware

Australian Standard 2300: Methods of Chemical and Physical Testing for the Dairying Industry - as 2300.1: General Methods and Principles: As 2300.1.4.1-1996: Determination of Fat Content of Milks and Liquid Dairy Products by the Babcock Method - Glassware

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Product details

  • Book | 16 pages
  • Standards Australia
  • Sydney, Australia
  • 0733704433
  • 9780733704437