Anisette

Anisette

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Description

PMPlease note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Anisette is an anise-flavored liqueur mainly consumed in France, Italy, Portugal, Peru, Mexico and Spain. It is a colourless alcoholic beverage that has not licorice, like other anise based drinks, such as pastis, or the Italian anesone. It is produced through distillation of the fruit of the anise-plant,so small that usually is called anise-seed, and grows throughout the Mediterranean area. Another plants, such as the Chinese-anise-tree,also called star-anise tree,and fennel are also used for obtaining anethole.Anise is also used in desserts and pastry. Anethole is what gives to the drink its characteristic tastshow more

Product details

  • Paperback | 180 pages
  • 152 x 229 x 10mm | 272g
  • Cel Publishing
  • United States
  • English
  • 6136525925
  • 9786136525921