American Cookery

American Cookery

3.97 (117 ratings by Goodreads)
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Description

American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.show more

Product details

  • Paperback | 88 pages
  • 127.3 x 183.9 x 7.4mm | 86.18g
  • APPLEWOOD BOOKS
  • United States
  • English
  • Reprint
  • black & white illustrations
  • 155709439X
  • 9781557094391
  • 1,255,357

Rating details

117 ratings
3.97 out of 5 stars
5 44% (51)
4 24% (28)
3 21% (25)
2 9% (10)
1 3% (3)
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