The Air Fryer Cookbook
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The Air Fryer Cookbook : Deep-Fried Flavour Made Easy, Without All the Fat!

3.65 (41 ratings by Goodreads)
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Description

Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavour and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a pan of hot oil. Air fryers are sold at most major retailers, including Argos, Tesco and Amazon.
Air fryers have been road-tested by major websites but there is no mainstream cookbook on the market for consumers.
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Product details

  • Paperback | 160 pages
  • 184 x 234 x 10mm | 480g
  • Robinson
  • London, United Kingdom
  • English
  • 50 colour photos
  • 1472139275
  • 9781472139276
  • 169,766

Review quote

ENJOY FRIED FOOD WITHOUT THE GUILT!

Doughnuts, French fries, onion rings, fried shrimp . . . all of the fried foods you love can be made lighter and healthier - in minutes - with the air fryer! And, best of all, there is none of the mess that comes with traditional deep frying.

In this easy-to-use book, internationally renowned chef, Todd English, harnesses the full potential of the air fryer with 95 artfully crafted recipes that are simple enough for anyone to make. You'll be amazed at what you can create with an air fryer!

Make your own guilt-free French fries and herbed potato chips.
Whip up fresh and flavourful salmon, chicken and steak in minutes any night of the week.
Amaze your guests with homemade Courgette Fritters that they'll swear were deep-fried.
Treat yourself to 'desserts baked on air' like Puffy Glazed Doughnuts and Fried 'Everything'
Brownies, and you'll never want to use your oven again.

The air fryer is revolutionizing the way we think about eating light. Make the most of it with the easy and delicious recipes in The Air Fryer Cookbook.
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About Todd English

Todd English is a world-renowned chef and restaurateur who sells an air fryer very successfully on www.evine.com. He is best known in the US for his restaurant, Olives, plus his TV cooking show, Food Trip with Todd English, on PBS.
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Rating details

41 ratings
3.65 out of 5 stars
5 22% (9)
4 32% (13)
3 37% (15)
2 10% (4)
1 0% (0)
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