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    The World's Best Street Food: Where to Find it and How to Make it (Paperback) By (author) Lonely Planet

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    DescriptionLonely Planet: The world's leading travel guide publisher* Lonely Planet's The World's Best Street Food : Where to find it & how to make it! A little known culinary secret is that the world's best sandwich isn't found in Rome, Copenhagen or even New York, but rather, on the streets of Vietnam! The street is where you'll find the heart of a cuisine and its culture - somewhere among the taco carts and noodle stalls, the scent of wood fires and the hubbub of fellow diners. Bring the world's greatest street foods to your home with this compendium of classic recipes! *100 authentic recipes with simple, clear instructions for perfect preparation * Glossary of exotic ingredients with easy-to-find alternatives * Evocative profiles of each dish show you where to find the best examples when you're on the road * Written by food writers from around the world with an introduction by Tom Parker Bowles Authors: Written and researched by Lonely Planet, Tom Parker Bowles, Rob Whyte, Sarina Singh, Amy Karafin, Kate Armstrong, Duncan Garwood, Brett Atkinson, Joshua Samuel Brown, Joe Bindloss, Will Gourlay, Jessica Lee, Tim Richards, Meredith Snyder, Gregor Clark, Abigail Hole, Luke Waterson, Penny Watson, Celeste Brash, Zora O'Neill, Ethan Gelber, Bridget Gleeson, Austin Bush, Carolyn B. Heller, Michael Kohn, Roger Norum and Strouchan Martins, Paul Clammer, Daniel Robinson, Sarah Baxter, Emily Matchar About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, as well as an award-winning website, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places where they travel. TripAdvisor Travellers' Choice Awards 2012 and 2013 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) *#1 in the world market share - source: Nielsen Bookscan. Australia, UK and USA. March 2012-January 2013


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  • Full bibliographic data for The World's Best Street Food

    Title
    The World's Best Street Food
    Subtitle
    Where to Find it and How to Make it
    Authors and contributors
    By (author) Lonely Planet
    Physical properties
    Format: Paperback
    Number of pages: 224
    Width: 183 mm
    Height: 239 mm
    Thickness: 18 mm
    Weight: 499 g
    Language
    English
    ISBN
    ISBN 13: 9781742205939
    ISBN 10: 1742205933
    Classifications

    B&T Book Type: NF
    BIC E4L: TRV
    Nielsen BookScan Product Class 3: T14.5
    LC subject heading:
    BIC subject category V2: WB
    LC subject heading: ,
    Warengruppen-Systematik des deutschen Buchhandels: 14540
    B&T General Subject: 800
    B&T Merchandise Category: TVL
    Ingram Subject Code: TR
    BIC subject category V2: TTVC
    Libri: ENGM3400
    DC22: 394.12
    BISAC V2.8: SOC005000
    LC classification: TX
    LC subject heading:
    DC22: 641.59
    BISAC V2.8: CKB045000, TRV022000
    Libri: GERI2300, KOCG9000, KOCH3000, KUEC3500, REZE6000
    DC23: 394.12
    LC subject heading: ,
    LC classification: TX725.A1 W685 2012
    Thema V1.0: JHMC, WB, TTVC
    Illustrations note
    col. Illustrations
    Publisher
    Lonely Planet Publications Ltd
    Imprint name
    LONELY PLANET PUBLICATIONS
    Publication date
    01 April 2012
    Publication City/Country
    Hawthorn, Victoria
    Review quote
    Leite s Culinaria, December 5, 2012 A must for armchair as well as adventure travelers and cooks. "