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    Vegan Tacos: Authentic & Inspired Recipes for Mexico's Favorite Street Food (Paperback) By (author) Jason Wyrick

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    DescriptionChef and expert Jason Wyrick shows how to make meatless versions of Mexican tacos from the tortillas, to the fillings, to the sauces. Excellent tips, advice, and recipes, and delicious beverages to go with them. Celebrated chef Jason Wyrick showcases the excitement of Mexican flavors and textures with recipes for traditional and creative tacos you can make at home, featuring your own homemade tortillas, salsas, and condiments. You'll make tacos de asador, tacos cazuela, tacos dorados, and many more based on recipes gathered from across Mexico, and the author shows you how to make them all using plant-based ingredients. The long-time publisher of the "Vegan Culinary Experience" (now "TheVeganTaste.com") points the way to making your own taco components from scratch, while also providing quick options with store-bought ingredients. In your own home taqueria, you'll be making tantalizing recipes such as: Tacos Mole with Seared Zucchini, Wilted Chard, and PepitasTacos with Pintos Borrachos and Vegan Queso FrescoTacos Dorados with Plantains, Black Beans, and Roasted GarlicBaja Tacos with Lobster MushroomsBreakfast Tacos with Rajas, Mojo Scramble, and PintosCinnamon Tortilla Tacos with Spicy Cajeta Apples, Pecans, and Agave Crema In these pages, the author shares his passion for tacos with sections on taco culture and history, essential ingredients, anecdotes, and shortcuts that simplify the cooking techniques for the modern kitchen. There is also a chapter of beverage recipes such as Mango Lime Agua Fresca, Sweet Tamarind Tea, and Desert Sage Spritzer; a section on desserts, and how to host a taquiza (taco party). Full color photos.


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  • Full bibliographic data for Vegan Tacos

    Title
    Vegan Tacos
    Subtitle
    Authentic & Inspired Recipes for Mexico's Favorite Street Food
    Authors and contributors
    By (author) Jason Wyrick
    Physical properties
    Format: Paperback
    Number of pages: 278
    Width: 188 mm
    Height: 226 mm
    Thickness: 16 mm
    Weight: 680 g
    Language
    English
    ISBN
    ISBN 13: 9780985466275
    ISBN 10: 0985466278
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    BIC geographical qualifier V2: 1KLCM
    Nielsen BookScan Product Class 3: T16.3
    B&T Modifier: Academic Level: 05
    BIC subject category V2: WBJ
    B&T General Subject: 240
    LC subject heading:
    Ingram Subject Code: CW
    Libri: I-CW
    BIC subject category V2: WBT, WBN
    BISAC V2.8: CKB086000
    Warengruppen-Systematik des deutschen Buchhandels: 24540
    Ingram Theme: CULT/MEXICN
    DC21: 641.84
    DC22: 641.84
    BISAC V2.8: CKB105000
    LC subject heading:
    BISAC V2.8: CKB056000
    LC subject heading:
    Thema V1.0: WBN, WBT, WBJ, WBJK
    LC classification: TX836 .W97 2014
    Thema geographical qualifier V1.0: 1KLCM
    Illustrations note
    colour illustrations
    Publisher
    Vegan Heritage Press, LLC
    Imprint name
    Vegan Heritage Press, LLC
    Publication date
    02 September 2014