Sweet Studio (Hardback)
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Short Description for Sweet Studio Brings us a range of the author's delectable desserts and sweet creations. This title features desserts as well as individual recipes for component gels, mousses, creams, sponges and more, with tips on how you can use these things on their own or in other, simpler, desserts.
- Published: 08 November 2012
- Format: Hardback 232 pages
- ISBN 13: 9781742669823 ISBN 10: 1742669824
- Sales rank: 9,454
Reviews for Sweet Studio
Darren Purchese is a master dessert chef, and this book contains absolutely amazing creations. While at first the book seems quite daunting (most recipes contain at least 8 different elements), with a bit of time, patience and dedication you caould replicate many of his creations by preparing only a few of the elements at a time (and freezing til they are needed).
And if you don't want to make anything out of it, just reading through it is a delight anyway.
I work across the road from his cake shop (Burch & Purchese Sweet Studio) in Chapel Street, and have tasted many of his creations. They are every bit as fabulous as they look! This book is HIGHLY recommended. by Sharon Robertson