Sushi: 55 Authentic and Innovative Recipes for Nigiri, Nori-Maki, Chirashi and More!Hardback
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- Publisher: COURAGE BOOKS
- Format: Hardback | 96 pages
- Dimensions: 203mm x 279mm x 13mm |
- Publication date: 24 September 2003
- ISBN 10: 076241636X
- ISBN 13: 9780762416363
Thanks to its light, fresh ingredients, delicious taste, and healthful profile, sushi is more popular than ever. Here's all the information needed to prepare fresh sushi at home, with a range of recipes for both traditional and modern dishes. It covers all the basics: choosing the right fish, plus wasabi and other condiments; creating elegant, edible garnishes; buying, cooking, and flavoring the rice, and creating "finger" sushi, rolled sushi, and elegant presentations for special occasions. There's also a range of sophisticated, savory vegetarian options. With these concise, easy-to-follow directions, sushi at home is definitely do-able!
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