• See large image

  Supercharged Food (Book) By (author) Lee Holmes

  

  $21.02 - Save $11.23 34% off - RRP $32.25 Free shipping worldwide (to United States and
  all these other countries) Usually dispatched within 48 hours Add to basket | Add to wishlist |

  Short Description for Supercharged Food A guide to eating for optimum health. Whether you have coeliac disease, food allergies or you just want to improve your health, it features more than 90 recipes that are gluten, wheat, dairy, yeast and sugar-free, each bursting with nutrient-rich or super foods that can help nourish and heal your body.
  Full description

  • Publisher: MURDOCH BOOKS
  • Published: 01 May 2012
  • Format: Book 192 pages
  • See: Full bibliographic data
  • Categories: Health & Wholefood Cookery
  • ISBN 13: 9781742663159 ISBN 10: 174266315X
  • Sales rank: 2,212

• Quinoa: the Everyday Superfood

  

  Add to basket $21.03 - Save $12.72 37% off - RRP $33.75

• The China Study

  

  Add to basket $16.95 -

• 1-2-3 Magic

  

  Add to basket $13.59 - Save $1.36 (9%) - RRP $14.95

• The Accidental Vegetarian

  

  Add to basket $14.80 - Save $1.01 (6%) - RRP $15.81

• Wild Fermentation

  

  Add to basket $6.95 -

Full description for Supercharged Food

• "Supercharged Food is a simple and inspiring guide to eating for optimum health. It features more than 90 recipes that are gluten, wheat, dairy, yeast and sugar-free, each bursting with nutrient-rich or 'super' foods that will help nourish and heal your body. Whether you have coeliac disease, food allergies or you just want to improve your health, this is your one-stop shop for easy, vibrant and flavourful meals that will jump-start your immune system, boost your energy levels and maintain your long-term wellbeing."