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Sugar & Spice: Sweets and Treats from Around the World

Sugar & Spice: Sweets and Treats from Around the World


By (author) Gaitri Pagrach-Chandra, By (photographer) Yuki Sugiura

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Hardback $30.80
  • Publisher: Interlink Books
  • Format: Paperback | 287 pages
  • Dimensions: 184mm x 244mm x 26mm | 1,120g
  • Publication date: 15 November 2013
  • ISBN 10: 156656932X
  • ISBN 13: 9781566569323
  • Illustrations note: colour illustrations, frontispiece
  • Sales rank: 953,698

Product description

A delicious collection of international recipes from the award-winning author of Warm Bread and Honey Cake... This enchanting cookbook offers recipes for the best of the world's sweets, tiny cakes and patisserie, from Indian milk sweets to the nutty filo dainties of the Middle East; from tiny French sponge cakes to Scottish fudge. Alongside over 120 easy-to-follow recipes, the author offers engaging narratives on the history of sweetstales of trade and sea voyages that have enchanted children for centuries. All the sweets and cakes can be eaten in one or two mouthfulsideal for the family, entertaining, or gifts. Sugar and Spice is filled with stories from around the world and it is as much an armchair read as a practical cookbook. With beautiful photography and delectable design it makes the book itself an ideal gift and will be as much a treat as the recipes themselves.

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