The Soul of a Chef
20%
off

The Soul of a Chef : The Journey Toward Perfection

By (author) , Read by

US$27.64US$34.95

You save US$7.31

Free delivery worldwide

Available
Dispatched from the UK in 2 business days

When will my order arrive?

Description

In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and the renowned Thomas Keller of the French Laundry. This fascinating book will satisfy any reader s hunger for knowledge about cooking and food, the secrets of successful chefs, at what point cooking becomes an art form, and more.Like Ruhlman s "The Making of a Chef," this is an instant classic in food writing one of the fastest growing and most popular subjects today."

show more

Product details

  • Mixed media product
  • 132.08 x 147.32 x 38.1mm | 317.51g
  • Blackstone Audiobooks
  • United States
  • English
  • Unabridged
  • Unabridged
  • 1483002047
  • 9781483002040
  • 2,009,086

Other books in Hotel & Catering Trades

Other people who viewed this bought