Slow Cooking Properly Explained

Slow Cooking Properly Explained


By (author) Dianne Page

List price $7.80

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  • Format: Paperback | 128 pages
  • Dimensions: 111mm x 178mm x 13mm | 176g
  • Publication date: 1 October 2000
  • Publication City/Country: London
  • ISBN 10: 0716020475
  • ISBN 13: 9780716020479
  • Edition: 4, Revised
  • Edition statement: 4th Revised edition
  • Sales rank: 129,118

Product description

Electric slow cookers offer many advantages. The food tastes better and doesn't burn or boil over. Tough cuts of meat become more tender, and you can cook delicious soups, stews and casseroles. This book contains over 100 recipes for tasty and nourishing dishes including soups, meat, poultry and game, fish, vegetables, desserts and more.

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