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    Self-sufficiency Herbs and Spices (Paperback) By (author) Linda Gray

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    DescriptionSome herbs grow vigorously, some are tender and need special growing conditions, some are annuals, some perennials, some you can grow indoors, all can be grown in pots or directly into the ground. There are also certain species, such as chillies, that can be grown in temperate climates. This clear and concise directory of herbs and spices provides all the essential information to help you grow a selection of these flavour-enhancing foods in small or large spaces. Ideas for which herbs and spices go best with which foods also accompany each description, so that you can really enliven your repertoire of recipes.

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  • Full bibliographic data for Self-sufficiency Herbs and Spices

    Self-sufficiency Herbs and Spices
    Authors and contributors
    By (author) Linda Gray
    Physical properties
    Format: Paperback
    Number of pages: 128
    Width: 148 mm
    Height: 210 mm
    Thickness: 9 mm
    Weight: 226 g
    ISBN 13: 9781847737755
    ISBN 10: 1847737757

    BIC E4L: GAR
    Nielsen BookScan Product Class 3: T11.2
    Ingram Subject Code: CW
    BIC subject category V2: WMPH
    DC22: 635.7
    BIC subject category V2: VSZ
    BISAC V2.8: CKB040000
    Thema V1.0: VSZ, WMP
    Illustrations note
    colour artworks throughout illustrations
    IMM Lifestyle Books
    Imprint name
    New Holland Publishers Ltd
    Publication date
    05 September 2011
    Publication City/Country
    Author Information
    Linda Gray is a home and garden expert and runs her own very successful gardening website and publishes a monthly e-zine. She is the author of Grow Your Own Winter Food, also published by New Holland.