Ruby Violet's Ice Cream Dreams: Ice Cream, Sorbets, Bombes, Peanut Brittle and MoreHardback
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- Publisher: HARDIE GRANT BOOKS
- Format: Hardback | 160 pages
- Dimensions: 202mm x 266mm x 20mm | 720g
- Publication date: 6 May 2014
- Publication City/Country: South Yarra
- ISBN 10: 1742705936
- ISBN 13: 9781742705934
- Illustrations note: Full colour photography throughout
- Sales rank: 47,369
Make ice cream your dessert centerpiece! In "Ruby Violet's Ice Cream Dreams," Julie Fisher will show you how to turn your homemade ice creams into stylish, show stopping desserts using local and exotic natural ingredients. Filled with over fifty inspiring recipes, this book teaches you to make spectacular layered bombes, delicate sorbet flowers, and many delightful additions to experiment with and enchant. You will rediscover your childhood favorites like raspberry ripple, try new flavor combinations such as beetroot and horseradish, and delight in the grown-up blend of rum and raisin. More than just ice creams, "Ruby Violet's Ice Cream Dreams "also contains a selection of mouth watering accompaniments like chewy mini meringues, crunchy almond nut brittle, and a delectable salted caramel sauce that tastes amazing on just about anything. Perfect for all those with a sophisticated sweet tooth-you are limited only by your ice cream dreams. Sophisticated, beautiful photography and design set this book apart, and its recipes can be used all year round.
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Julie Fisher gave up her job as a photographer to make bespoke ice creams. Her first foray into the ice cream business was with her food van, which she took along to London's markets and food festivals to sell Ruby Violet's homemade ice creams. She now sells Ruby Violet's ices from an ice cream parlor in London and continues to take the Ruby Violet food van along to food and music festivals.
""Ruby Violet's Ice Cream Dreams "has over 50 recipes, including the most delicious basic ice cream mix to get you started. The delicious book is packed with classic recipes, like mintchocolate chip ice cream and honey, and then more unusual flavours like a cooling green tea. This book is an ice cream lovers dream and perfect for a sweltering hot summer." "Eattravellive.com ""In "Ruby Violet's Ice Cream Dreams," Julie Fisher will show you how to turn your homemade ice creams into stylish, show stopping desserts using local and exotic natural ingredients. Filled with over fifty inspiring recipes, this book teaches you...delightful additions to experiment and try. Perfect for those with a sophisticated sweet tooth...sophisticated, beautiful photography and design set this book apart, and its recipes can be used all year round." -"Books About Food" ..".after my experience making some of the ice creams, I am highly intrigued! If the sorbets are as good as the ice creams, I'm sold! I started my exploration of this book by attempting the Tiramisu Ice Cream with Mocha Ripple....the result yields the best ice cream I've ever made. Ever. Bar none. There are lots of ice cream books out in the universe...but I can safely say the recipes in" Ruby Violet's Ice Cream Dreams" are all natural, creative and unique, with lots of interesting ideas for frozen desserts, not just ice creams and sorbets. The ice cream base is perfection...if you're a frozen dessert lover, this is a great book to check out." -"Mission: Food" "The book is beautiful...the quality of recipes and gorgeous photography will make it one of my go-to references when it comes to ice cream." "-Satisfy My Sweet Tooth Blog"